Edamame Pasta Salad

Fresh Spring Salad!
Makes: 6 portions
Ingredients:
1 avocado
2 medium carrots
1 cup of frozen edamame (you can substitue for peas)
1 small bunch of green onions (scallions)
300g of macaroni pasta
1 mango (apple works too!)
1/4 cup of roasted peanuts (any nuts work or can be done without!)
half a head of red cabbage
Vinaigrette:
1tsp of brown sugar (white works too)
2 tbsp of soy sauce
2 tbsp of toasted sesame oil
Instructions:
1) Boil Pasta
2) Dice and chop all vegetables
3) Defrost edamame under hot water
4) Combine all vinaigrette ingredients
5) Toss everything together and serve!
